Monday, 13 May 2013

Chickpea and spinach cuury




Last week I cooked a delicious spinach and chickpea curry.  A very economical meal it was too; stretching to several lunches at work.

I followed this recipe:






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2 comments:

  1. Sarah13 May 2013 at 21:23

    I love a good curry! We had lamb curry tonight made by Dylan. None left though as I have portion controlled our food to try and avoid over eating and food waste :-)

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    Replies
    1. GreenFlag14 May 2013 at 06:53

      Lamb curry - what a treat - on a Monday too! Lamb is my favourite meat, but isn't it expensive, these days!

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